The Maybourne Bar

Vibrant and unforgettable, there’s no better place to sit, sip and unwind in Beverly Hills than our cocktail and wine bar.

You’ll find an exceptional wine list and a cocktail menu filled with classic and new creations, all handcrafted by our bartenders with the freshest ingredients and finest spirits, and impeccable service to match. It’s the perfect destination for all in search of relaxed late-night indulgence. 

Beverage Menu
Food Menu

Opening hours

Monday - Friday, 3pm - late
Saturday - Sunday, 12pm - late

The Maybourne Bar operates a no reservation policy. 

Email: dining@maybournebeverlyhills.com
Call: +1 (310) 860 6140

 

THE COCKTAIL CONNOISSEUR

Chris Amirault is the award-winning Head Mixologist of The Maybourne Beverly Hills. Coming from a biracial family, Amirault creates cocktails which embody Los Angeles’ nature as a cultural melting pot, taking ingredients from his Asian heritage and blending them with the other flavors he encounters in the city. Indeed, his cocktail style is born out of an endless curiosity for the city he calls home, where a flash of inspiration for a new recipe can strike at any moment.

Cocktail with colorful ice being pourd

An Inventive Menu

In the spirit of Archimedes and Da Vinci, our ingenious in-house cocktail virtuoso Chris Amirault pays homage to innovators who changed history with a new menu of pioneering recipes and future classics: “The Lightbulb” seeks to capture the elusive “ah-ha moment” in cocktail-form; “The Compass” presents the drinks of tomorrow; “The Airplane” muses on recherché ingredients from around the globe, and “The Wheel” reinvents familiar flavors with mercurial flair. Drop by to experiment for yourself.

Overhead shot of a cocktail with a square ice cube and chocolate medallion stamped with an M as a garnish
Cocktail being poured from a strainer into a glass over a spherical cube
Orange colored cocktail with a dried orange slice garnish
Green colored cocktail in a martini glass
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