Vibrant and unforgettable, there’s no better place to sit, sip and unwind in Beverly Hills than our cocktail and wine bar.
You’ll find an exceptional wine list and a cocktail menu filled with classic and new creations, all handcrafted by our bartenders with the freshest ingredients and finest spirits, and impeccable service to match. It’s the perfect destination for all in search of relaxed late-night indulgence.
Chris Amirault is the award-winning Head Mixologist of The Maybourne Beverly Hills. Coming from a biracial family, Amirault creates cocktails which embody Los Angeles’ nature as a cultural melting pot, taking ingredients from his Asian heritage and blending them with the other flavors he encounters in the city. Indeed, his cocktail style is born out of an endless curiosity for the city he calls home, where a flash of inspiration for a new recipe can strike at any moment.
In the spirit of Archimedes and Da Vinci, our ingenious in-house cocktail virtuoso Chris Amirault pays homage to innovators who changed history with a new menu of pioneering recipes and future classics: “The Lightbulb” seeks to capture the elusive “ah-ha moment” in cocktail-form; “The Compass” presents the drinks of tomorrow; “The Airplane” muses on recherché ingredients from around the globe, and “The Wheel” reinvents familiar flavors with mercurial flair. Drop by to experiment for yourself.
With a humidor housing 3,000 cigars and a drinks list including special reserves from the Scottish Highlands and premier Japanese distilleries, this is a place to sip and savor.
A breath-of-fresh-air setting in sun-dappled gardens. Californian flavors and Beverly Hills spirit. And the freshest, finest produce – from sea and shore.
The Maybourne Café is a stylish destination for a casual coffee, a light bite or a relaxed afternoon drink.